Brand Name : ZTCC
Place of Origin : CHINA
MOQ : 1kg
Price : USD2000.0/ ton
Payment Terms : L/C, T/T, Western Union, MoneyGram
Supply Ability : 40 Ton/monthly
Delivery Time : 4-8weeks
Packaging Details : 25.0kg/carton
Certification : ISO
product name : China supplier of Sodium Stearoyl Lactylate SSL with competitive good price used as food emulsifier
Appearance : white beads
Applications : food grade emulsifier in cakes, pastas , coffee whiteners,and bread
sample : free , available
cas : 25383-99-7
INS No. : 481
Color : Off white to white
full name : Sodium Stearoyl Lactylate
products name: China supplier of Sodium Stearoyl Lactylate SSL with competitive good price used as food emulsifier
Features and Applications
Stearoyl-2-Lactylates can offer excellent functional properties and their application areas are wide within food industry. They are essential to many food products such as baked goods, toppings, coffee whiteners and so on.
In yeast-raised bakery, Sodium Stearoyl Lactylate SSL can be used to offer excellent dough maching properties, to increase bread volume and to improve the crumb softness. And they can provide good yeast-raised dough strengthening effects.
In fried and steamed yeast-raised products, the use of Sodium Stearoyl Lactylate SSL can enhance the toughness of the dough therefore to improve the mouth feel.
In cakes, the use of Sodium Stearoyl Lactylate SSL can help manufacturers to produce cakes with softer texture, finer cell structure, and longer shelf life.
In cookies and crackers, the addition of Sodium Stearoyl Lactylate SSL will reduce dough viscosity, reduce sticking to machinery surfaces, and improve mouth feel and food quality.
In pastas, the use of Sodium Stearoyl Lactylate SSL can increase the firmness of pasta.
In coffee whiteners, Sodium Stearoyl Lactylate SSL can be used to enhance the feathering stability and to improve whiteness.
China supplier of Sodium Stearoyl Lactylate SSL with competitive good price used as food emulsifier Images